What you need:
Slice your onion and saute in butter while you dice up your potatoes into 1/2 inch pieces or smaller.
Add the rest of your butter, potatoes, spices, and peppers to your skillet and up until potatoes begin to become soft.
While the potatoes cook slice the smoked sausage and toss in when the potatoes are about halfway to tender.
Add the sausage and cook until the potatoes are tender and the sausage is fully cooked.
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Simple Chucky Chicken Noodle Soup
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